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Healthy Snack/ Popped Sorghum / Rich in Fiber Low calorie
Tambiyaku horgum is a cereal plant that grows in Kalimantan.
Processed with food health standards and produces derivative products that are suitable for consumption for diabetes, complacency and ideal body formation
1. Complex Carbs
2. Low Glycemic Index
3. High in Protein
4. Rich in Fiber
5. Gluten Free
Sorghum popped is a healthy snack made from sorghum seeds. Very suitable for those who like to snack but still healthy. And also suitable as a substitute for popcorn.
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